October 26, 2021
Consumers seeing some food prices go 'through the roof,' grocery store CEO says

Consumers seeing some food prices go ‘through the roof,’ grocery store CEO says

The CEO of Stew Leonard’s famous on Wednesday that prices for some food objects, like meat and seafood, have been growing at supermarkets, attributing the rise to transportation delays, employee shortages and elevated labor prices. 

Throughout an interview on “Varney & Co.,” Stew Leonard Jr. identified that his supermarkets buys food “direct from farms.” 

“I am talking to farmers [and] ranchers [and] they all say the same thing, they can’t get the labor, they’ve had to raise labor rates up and transportation has been really tough right now,” Leonard advised FOX Enterprise’ Madison Alworth.

Stew Leonard’s opened its doorways a bit greater than 50 years in the past and has grown to be the “World’s Largest Dairy Store” and thriving grocery enterprise with annual gross sales of almost $500 million, in accordance with its website. Based mostly in Norwalk, Connecticut, the family-run grocery store chain additionally has a number of places in New York and New Jersey.

Leonard made the feedback shortly after it was revealed that U.S. client prices final month accelerated at their quickest annual tempo in 13 years. 


The Shopper Worth Index rose 5.4% 12 months over 12 months in September, in accordance with the Labor Division, matching the July studying for the hottest print since 2008. Prices elevated 0.4% month over month. 

Analysts surveyed by Refinitiv have been anticipating prices to rise 5.3% yearly and 0.3% in September. 

Food prices jumped 0.9% final month and at the moment are up 4.6% yearly, in accordance with the index. The value for meats, poultry, fish and eggs soared 10.5% this year, with beef prices climbing a whopping 17.6%. Vegetables and fruit rose by 3%. 

Leonard famous that he has seen “prices trickle up” for sure “luxury” food objects. 

He identified that prices for lobster and king crab legs are “through the roof.” 

“You are seeing some spikes like that,” Leonard stated, noting that “overall there are some pretty good prices in grocery stores right now.” 

He did, nonetheless, acknowledge that “you may have to trim back a little bit” and “not have that ribeye steak that you always wanted.” 

Particularly as customers are confronted with different hovering prices for issues like vitality, which climbed 1.3% in September and is now up 24.8% over the previous 12 months. 

For People incomes the median annual revenue of about $70,000, inflation has compelled them to spend an additional $175 a month on food, fuel and housing, the New York Post reported final week, citing Mark Zandi, the chief economist at Moody’s Analytics. 

Leonard suggested folks to buy vacation staples early this 12 months, particularly due to the provide chain points. 

“Don’t wait until the last minute,” Leonard stated. 

“Try to get everything you can right now ahead of time and stock up.” 


FOX Enterprise’ Jonathan Garber contributed to this report. 

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